B List: Rock ‘n’ Roll Culinary School

Since people can never get enough of pop music or good cooking, I present once again a selection of recipes from some of my favorite Rock ‘n’ Roll Cookbooks.  Enjoy, and as always, add your own.

MANGEZ-VOUS:  SOMEONE’S IN THE KITCHEN WITH ABBA

• Chiquenpita
• Souper Trouper
• Watercress
• Nina’s Pasta Florentina
• Gimme!  Gimme!  Gimme!  (A Flan After Midnight)
• Ring Ding
• The Dinner Plate for All

THERE’S GONNA BE SOME TURDUCKEN:  CATERING BIG BALLS WITH AC/DC

• Who Made Stew?
• Gone Crouton
• If You Want Blood Sausages (You’ve Got ‘Em)
• Sesame Seeds (Done Dirt Cheap)
• Ain’t No Fun (Waitin’ Around for the Roast to Be Done)
• You Cooked Meat All Night Long
• Bake a Leg

JEMIMA SURRENDER:  RECIPES FROM BIG PINK

• Whispering Pine Nuts
• Harvest Nut Bread (Is Surely Done)
• Tears of Sage
• Ravioli Mission
• Chicken Breast Fever
• I Shall Be Reheated
• This Dessert’s On Fire

FINGER LICKIN’ GOOD:  BEASTIE BOYS BOULLIABAISE

• Super Biscuit Makin’
• Looking Down the Filling of a Bun
• Shake Your Rump Roast
• 3-Minute Egg
• Hey Ladyfingers
• The Negotiation Lemon Cake File
• Time for Liver

CONDENSEDMILK:  BELLE & SEBASTIAN & YOU

• Dirty Rice Number Two
• Electric Penne Sauce
• Get Away from Here, I’m Frying
• Morningtime Croissant
• Funny Little Frog’s Legs
• Sukiyaki in the Graveyard
• Pizza, New York Recipe

LOST IN THE SUPERMARKET:  SHOPPING WITH THE CLASH

• Some Cookies Got Buttered
• White Sauce in Hammersmith Palais
• Pesto Defendant
• I Fought the Slaw (And the Slaw Won)
• Wrong ‘Em Pollo
• Spanish Rice
• Plateful

SOUP IS GOOD FOOD:  COOKING WITH JELLO

• Tacorama
• Cornpone Factory
• I Grill Children
• Take This Cob and Baste It
• Police Duck L’Orange
• Flambe in Cambodia
• Moons Over My Marin